Feed Your Tribe Takeaway Feast- VEGETARIAN

WOOD ROASTED PUMPKIN DIP / spiced burnt butter, pepitas

SPANAKOPITA / silver beet, ricotta, feta & herb pie 

FIRE PIT POTATOES / zhug butter

BBQ BROCCOLI & FLAT BEANS / biber salcasi, fried onion

WINTER FATOUSH / white cabbage, radish, carrot, dried mint

*SPANAKOPITA - a Greek spinach or silver beet pie enveloped in crisp filo pastry.

* ZHUG - is a hot sauce made from fresh green jalapenos. We season with parsley & coriander (fresh & dried), cumin, garlic, olive oil, cinnamon. 

* BIBER SALCASI - is a thick, deep red paste made from red chilli peppers or sweet long peppers and salt.

* FATOUSH - is a Levantine salad made from toasted or fried pieces of pita or flat bread combined with mixed greens and other vegetables, such as radishes and white cabbage. 

Due to how often these feasts change we are unable to always include a current image so please refer to the items pictured simply as an example.